Dr Gilly Hendrie is a Research Scientist within the CSIRO Nutrition and Health Program. Her expertise is in understanding dietary intake patterns and developing novel ways to improve our food choices. Gilly has designed many technology based interventions to change, support, and monitor dietary behaviour change for health and obesity. For example, the CSIRO Healthy Diet Score Survey has been completed by over 230,000 Australians; and she currently leads the scientific evolution of the CSIRO Total Wellbeing Diet Online.
Don't miss Dr Gilly Hendrie on the panel discussing, 'Food for thought: finding the balance in nutrition sustainability' at the NSA 2021 Virtual Conference!