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MARCH 2012

Nutrition, Food and War: Past, Present and Future ~ Chris Forbes-Ewan (Defence Nutrition, Scottsdale)

WHEN:     Mar 1 [Thu], 7-8 pm AEDT (ie, Sydney time)

Chris Forbes-Ewan  works with the Nutrition and Food Group of the Defence Science and Technology Organisation at DSTO-Scottsdale in Tasmania. He has more than 25 years experience as a Defence nutritionist, and has conducted extensive research on the nutritional requirements of soldiers across a wide range of military occupations. For nearly two decades Chris has also represented Australia on international technical panels aimed at improving the health, nutritional status and military performance of troops. This presentation is based on the invited opening keynote address Chris gave at an international conference on Aspects of Nutrition on Military Operations, organised by  Forsvarets forskningsinstitutt ('Norwegian Defence Research Establishment) last year in Oslo.

A long-term member of NSA, he has been on the committee of NSA Tasmania (as Secretary, Chair or Co-Chair) since the Group began in 1997.

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